REWE supports BMEL information campaign
According to the criteria of the World Health Organisation (WHO), there is a mild iodine deficiency in Germany. The Federal Ministry of Food and Agriculture (BMEL) is therefore drawing attention to this important issue with the information campaign "If salt, then iodised salt". We support this and provide information on the most important facts.
Sustainable consumption: Robert Kecskes, GfK, in an interview
Climate change, war, inflation: the ever-faster succession of political and economic crises is currently demanding a lot from people. Dr Robert Kecskes from GfK explains in an interview what this means for sustainable consumption and retail - and why doing without cannot be the solution.
Nutrition report
In December, the Federal Ministry of Food and Agriculture published its latest Food Report 2023. How does Germany eat? Is the trend towards plant-based alternative products continuing? How many people are at the cooker every day, and how often does the kitchen stay cold? The most important results summarised here.
REWE in Veganuary
In the Veganuary, REWE wants to convince flexitarians to simply try out plant-based alternative products. In the one_Interview, Anja Corvin, ecotrophologist and REWE nutrition expert, explains how to take the first steps towards a vegan diet.
Tips for hot days
Anyone whose comfort temperature isn't a cosy 33 degrees is likely to reach their physical limits these days. Whether in the office, in the warehouse or in the market - of course, there are clear differences in the way we work - but most people suffer from the heat.
Veganuary
What do singer Billie Eilish and actor Leonardo di Caprio have in common? They eat a vegan diet. The purely plant-based diet is popular among celebrities, which is why many support the "Veganuary". But what is the challenge actually about?